Re: [CH] Habs aren't just for breakfast anymore!

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Twas Writ:
>Has anyone else tried a pinch of hab powder in your morning orange juice? I
>found the experience to be rather enjoyable.  The cool, fruity taste of
orange
>with the warm, stimulating flavor of habanero.  Should go well with even the
>"Non-CH" morning meal (whatever that might be).

Actually...no <g>.  But, strange boy that I be (or so they say...I really
don't understand it myself...), I'm not a big breakfast type o' guy.
Nonetheless, I try to keep some junk around to eat before work to get me
through 10 hours or so; junk like bagels, some Cap'n Crunch (bad
replacement for Quisp and Quake, but it'll do..) and some healthy stuff
known lovingly as Cream O' Wheat (couldn't find the cream o' rice, which I
like better).

Anywho...I put some hab powder (Brother Jim's apple smoked jinglejangle
light yer colon on fire savina product) in my Cream o' Wheat and yes, 'twas
a breakfast to remember.  Was quite unsure as to how much to put in, so I
went for the "tip the container and shake" which probably dropped in a
decent 1/4 teaspoon.  I put this in dry, btw, added the wawa, nuked it,
added a bit o' milk to cool it down, and snarfed it down.  As said, 'twas
good.

May just be the new breakfast of champions...or at least redneck sous chefs...

Peace, Hendrix, and Chiles.......

Rael
rael64@earthlink.net
Redneck Sous Chef
Monk of the TCS
Order of Immaculate Twister
Keeper of the Faith
and a Towel...

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