Fw: [CH] looking for a seafood chili
Suz (spnsp@ix.netcom.com)
Sat, 14 Mar 1998 13:31:45 -0800
>Does anybody have a good seafood chili recipie ...
This isn't exactly a chili receipe, but it's good and you can put as much or
as little zing in it that you want. It's easy too.
3/4 C chopped onion
1 C chopped green bell pepper
1 clove minced garlic
Saute the above in a little oil untill crisp-tender.
Add 2 cans stewed tomatoes, 2 cans chicken broth, and all the hot seasoning
that you want. Bring to boil, simmer about 10 minutes. Add a can of corn,
some parsley and a handful of noodles. When the noodles are close to
tender, add some shrimp, cooked or uncooked and continue simmering until the
noodles are tender.
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