Re: [CH] Snow, expensive chiles and recipe

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MachineGun wrote:
> 
> Twas Writ:
> 
> >rough and ready conversion makes that about USD 4.75 per ounce.
> >Ouch. And you wouldn't get many meals out of 20g (0.71 oz).
> 
> If I didn't live by the philosophy of "good/bad things comes back to one
> tenfold", I'd say fill up your cheeks with chiles, like a chipmunk, and
> head for the door...
> 
> Of course, it would be a painful trip out of the market...
> 
> >pour the remaining sauce over the tortillas. Bake in the oven for 20
> >minutes until the tortillas are golden brown. Delicious (well, we
> >like it).
> 
> Sounds dee-lish to me, mon...
> 
> >Good to see Cameron is back from his travels. Nice to see travel
> >hasn't mellowed you Cameron ;-))
> 
> Aye, 'twas quite nice to see a post from the infamous Cardinal Begg.  The
> chilehead list was just not quite the same.  Welcome back, mon...
> 
> <Rael doth tip his pointy monk's head to the Cardinal's enlightened personage>
> 
> Peace, Hendrix, and Chiles.......
> 
> Rael
> rael64@earthlink.net
> Redneck Sous Chef
> Monk of the TCS
> Order of Immaculate Twister
> Keeper of the Faith
> and a Towel...
Oh I dont know about the pointy head, Rael....dint look too pointy in
that beautiful picture I just saw....Cheers, Doug in BC

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