RE: [CH] Tacos

Jacqueline Groot (JacquelineG@em.cortland.edu)
Wed, 16 Dec 1998 09:10:17 -0500

That would be "jerky" not "jerk."  Jerk is a marvelous Jamaican concoction
involving many scotch bonnets and wonderful spices using fresh, not dried,
meat.
take care,
-jag
Healer of Bland Food

------------------------snip------------------ 
> Then there is the (in)famous dried reindeer meat, that is very hard 
> (In the US it would be called "jerk" I guess) that is used by people 
> who trekk the mountains here...  lasts forever.
> 
> Well, here in Sweden reindeer is "wild cattle" more than santa's 
> engines...  so noone thinks anything bad about eating Rudolph...  ;)
> 
> 
> Scandinavian greetings,
> Kristofer
> 
>