Re: [CH] Immunity.

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• Previous message: Leslie L. Smith: "Re: [CH] CHICKEN VINDALOO"
• Maybe in reply to: Clyde A Dodge: "[CH] Immunity."

>I try to explain to non CHers that it is not the case that those of us who
>like >to eat lots of hot foods do not build a higher tolerance for pain,
>but actually >don't percieve the heat nearly as much as those who have not
>developed a >resistance to capsaicin.

Very true. Also if you cut back or stop your capsaicin consumption the
perceived level of heat increases. So if you are a seasonal connoisseur you
will detect a (often big) differences in perceived heat from the same Chile
at different times.

One nice thing about extending your "heat comfort zone/Immunity" is you
will be able to enjoy the many new flavors so many different Chiles
provide. You will not be overwhelmed by the blast of heat and lose the
subtle flavors.

Steve

   =======================================================
   Uncle Steve's HOT Stuff, Home of world's hottest Chiles
    http://www.zyworld.com/snearman/Uncle-Steve-Home.htm
   =======================================================

• Next message: Byron.Bromley: "[CH] Large pots"
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• Maybe in reply to: Clyde A Dodge: "[CH] Immunity."