[CH] Cauliflower again?

• Messages sorted by: [ date ][ thread ][ subject ][ author ]
• Next message: Kasprowicz, Ray: "[CH] Q: PF Changs hot sauce, where to get it?"
• Previous message: Stober, Karen E, SITS: "RE: [CH] Any Jerseyites Out There? And another question..."

Scott... KCK says:
Geez, I always considered cauliflower....
..... I'd be a terrible vegetarian.

I guess me too.  But for me that's because about 98% of all vegetarian
dishes have Zucchini in them, either blatantly obvious or tucked down in the
corner somewhere.  If not there physically, the word is whispered over the
burbling pot.  No amount of chile will cover that goodgy feel.  (I'm still
trying though, but a 60 year meat habit is hard to break)

Yes, Scott, breakfast too.

BTW, our nearest SuperK (insert ...) has jars of pickled Habs, small jar but
a lifetime supply for me, I think, part of my estate \;-)....

JC, the Other

• Next message: Kasprowicz, Ray: "[CH] Q: PF Changs hot sauce, where to get it?"
• Previous message: Stober, Karen E, SITS: "RE: [CH] Any Jerseyites Out There? And another question..."