[CH] Chili Mix/Vacation
Charles Welsh (ckwelsh@mindspring.com)
Mon, 10 Jul 2000 10:23:26 -0400
Thanks for the positive comments about my Chili Mix and I agree that the
appearance is keeping repeat sales to a minimum. Presently I am focusing on
yet another product done in the same fashion as the Chili Mix. I'll let
everyone know when it's ready. (It's a Rub.)
I'll work on the idea from Dave about offering the Chili Mix in a
"pre-mixed" container. One thing for sure is that it will be a lot
cheaper!!.
My wife and I were vacationing north of the border in Quebec City and
Montreal. Not much in Quebec City that I found to be on the spicy side. But
in Montreal we dined at a place called Casa De Mateo which is in Old Town
and was excellent. They make a Diablo Sauce that was fantastic, not as hot
as the name implies, as it is made with De Arbol Chile, but still had a nice
warm kick. I had a Red Snapper that was marinated then deep-fried whole that
was one of the best thing I have ever had.
Warm Wishes,
Chip Welsh
Red Lion Spicy Foods Company