[CH] Hot Tuna con't

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We smoked a whole salmon for the first time on our water smoker not long ago
and it was wonderful.  I added some of the leftovers to pasta with cream
sauce/Alfredo and a good shake of Calvin's mythical powder and it was
terrific.  You might also try that with your tuna.

And I love tuna salad with sliced radishes in it and lots of good hot curry
powder.  Your smoked tuna will likely be good with that as well.  Make an
open faced tuna melt sandwich with the curried tuna salad (swiss cheese and
toasted rye bread is my favorite for that combo)...mmmmm, heavenly.
Deb in Houston
----

From: MReese4943@aol.com
Come on over.  It was a five pound piece of fish!  Now, since I have so much
smoked tuna, I'm gonna make some tuna salad with some of it. I'll let you
know how that turns out!

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