RE: [CH] Smoked Jals

Gillian A. Parsons. (gillp@oysters.freeserve.co.uk)
Sat, 21 Oct 2000 11:28:39 +0100

Any one know how long these will store,  and the best way to store them?

I bought several lots of smoked peppers in San Diego when I visited for a conference in 1996. We used some of them; the remainder went in Kilner jars and were duly packed when we moved.  We  moved again; I found them;  we have now eaten them and they were still great. Perhaps the sealed jar helped as the aroma, when opened, was wonderful..........

Chilligilly.


-----Original Message-----
From:	byron bromley [SMTP:byron.bromley@gsd-co.com]
Sent:	17 October 2000 20:50
To:	chile-heads@globalgarden.com
Subject:	[CH] Smoked Jals

Any one know how long these will store,  and the best way to store them?


TIA
Lord Byron