Hi Karen, Just a couple of weeks ago, Doug gave me a 5 lb brick of it! Joanne just today made a great grilled cheese sandwich with it. Not a lot of heat, but very tasty. Andy Karen Stober wrote: > > My Dad left a message that Cabot Cheese has discontinued it's habanero > cheese. That's the really good cheddar I serve at my hotlucks. No > explanation why. > > Karen