Re: [CH] Cheap easy spread
Chad A Gard (gard@indy.net)
Mon, 19 Mar 2001 15:36:53 -0500
>Glad I'm not the only one who loves the peanut butter-chile combo. I
>slather crunchy Jif on toast then sprinkle with Calvins original. This
>breakfast keeps me perking along for a few hours!
A few (4?) years ago at the IN Firey Foods Festival, I bought a pound of
Jim Campbell's Jalapeno Peanut Butter Fudge. 'Twas absolutely wonderful.
He also had Chocolate Habanero, which I bought a pound of as well, but the
PBJ ( :) ) fudge was a wonderful combo. Apparantly not enough people liked
it for him to keep selling it, though. I've recently (Xmas time) tried to
re-create what I remember, but have not yet gotten the quantities right or
something. I tend to get either too bland or too grassy. Perhaps I'll try
Chipotles instead....
Anywho, Cayenne and PB also go well together. I occassionally make a
peanut butter sauce that's good on chicken or those little crunchy chineese
noodles that's mostly peanut butter, cayenne powder, and a little soy sauce.
Peanut Butter goes with a lot of things - pb & salty, pb & hot, pb & sweet,
and best of all, pb & hot & sweet. Some day I'll get PBJ fudge to work
right....
Chad Gard, CTS KB9WXQ
INCHASE: http://www.inchase.org Co-founder
SCOA: http://www.stormchasersofamerica.org Member #3
INSWA: http://www.insw.org Unit #21