Re: [CH] Mild (no heat) Jalepenos

• Messages sorted by: [ date ][ thread ][ subject ][ author ]
• Next message: AutumnRhea@aol.com: "Re: [CH] "Eat the Heat" on FoodTV"
• Previous message: T: "Re: [CH] Hotshop in Switzerland?"
• Maybe in reply to: Jeff Thompson: "[CH] Mild (no heat) Jalepenos"
• Next in thread: Ken Baker: ": Re: [CH] Mild (no heat) Jalepenos"

We alresdy have enough bad things in our world, why work at making more.
Seems to me that eating a jalepeņo without heat is like dancing with your
sister - you can but why should you!!  If you really must eat something that
looks like a chile but does not taste like a chile, try Korean green chiles
(the flavor is fairly good). End of my rant, back to decent chiles and
lurking.
Bearsleft in CA

>Subject: Re: [CH] Mild (no heat) Jalepenos


> >Does anyone know were I can get seeds for the mild (no heat) Jalepenos
that
> >were mentioned during the Eat the Heat special?
>
> BLASPHEMY!!!

• Next message: AutumnRhea@aol.com: "Re: [CH] "Eat the Heat" on FoodTV"
• Previous message: T: "Re: [CH] Hotshop in Switzerland?"
• Maybe in reply to: Jeff Thompson: "[CH] Mild (no heat) Jalepenos"
• Next in thread: Ken Baker: ": Re: [CH] Mild (no heat) Jalepenos"