Re: [CH] "Eat the Heat" on FoodTV

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Hi C-H's,

Debra wrote (among other things):
..I don't do Tobasco much either.......but to get the public picking up that
bottle of hot sauce that sits at the restaurant table, you have to introduce
it first........

Anyone who is even mildly curious will have already picked the 
Tabasco bottle up, tried it and compartmentalized "hot sauces" as 
"stuff that tastes like Tabasco." That is the misconception I would 
seek to correct.

Thanks for your comments - and the tape Debra!
-- 
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                      Regards,               Cameron.

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