Re: [CH] chile beer
Jeff Thompson (jeffthompson@mac.com)
Sat, 12 May 2001 08:38:37 -0500
I agree that Cave Creek Chile Beer is not the best beer for drinking (even
without the chili it would be a pretty poor beer). But, it does have one
saving grace: You can use it as a marinade. I often marinade beef for chili
in Cave Creek.
> From: "Suzanne" <suz2@mindspring.com>
> Reply-To: "Suzanne" <suz2@mindspring.com>
> Date: Sat, 12 May 2001 07:48:17 -0400
> To: <chile-heads@globalgarden.com>
> Subject: Re: [CH] chile beer
>
> Miss Dewi,
> I tried the Cave Creek Chile Beer a few years ago. It must have improved it
> they are still in business (or maybe they are surviving off the novelty). I
> like beer, most all types, but this I had to throw away. I think the
> correct combination of malt, hops and chile types could yield a very fine
> brew - Cave Creek is not that combination.
> Just my opinion,
> Suz
>
>