Re: [CH] wimpy habanero

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Not only do I have that one, but next year I should have another one, from
Belize.
All chile head indignation aside, this is a wonderful pepper. You can use
it when you are cooking for all kinds of company. 
However, as I've said before, I can't see anyone ever growing this
commercially. It takes a hell of a lot picking to get even one pound. Now
I'm getting hungry, I think  I need some salsa before I go to the Sunday
morning church of tennis.
Susan
The Chile Woman


On Fri, 27 Jul 2001, Uncle_Dirty_Dave wrote:

> 
> Been around for years. Called Venezuelan Sweet Habaneros, aka Gustosos
> Chile Woman has (or had) plants available I think.
>  
> ENJOY!!!
> --------
> UNCLE DIRTY DAVE'S KITCHEN --
> Home of Yaaaaa Hooooo Aaahhh!!! HOT SAUCE and Hardin Cider
> 

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