[CH] First harvest

• Messages sorted by: [ date ][ thread ][ subject ][ author ]
• Next message: Mike Benson: "Re: [CH] chile book"
• Previous message: Emile & Dewi: "[CH] chile book"
• Next in thread: Chet Bacon: "Re: [CH] First harvest"

Hi everyone,

Yesterday we ate our first harvest. They were the mild Anchos. We made a
salad 'greek style' so tomato and cucumber with sliced Ancho as a substitute
for the less peppery bell pepper and drizzled with olive oil and seasoned
with salt and pepper. Yummy. The Ancho is wonderful eventhough it has no
heat but a nice peppery taste. Next 'project' will be eating the ripe
Jalapenos and some Super Shephard and Cerasella. Can't wait. I'll probably
stuff the S. Shephards with ground beef and cheese and maybe some slices of
Jalapeno. Sounds good.

I noticed that the Bishops Crown has finally started producing the wonderful
shaped pods. They look so cool. I really like them. They are supposed to be
very hot, right? Ooooohhhh!!! (high pitched with excitement)

Miss Dewi

• Next message: Mike Benson: "Re: [CH] chile book"
• Previous message: Emile & Dewi: "[CH] chile book"
• Next in thread: Chet Bacon: "Re: [CH] First harvest"