Re: [CH] Chili for dinner

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Hi Jeff...I store my home-smoked chipotles in the freezer just to make sure
they don't mold.  I don't dry them crisp because they are a bit easier to
chop etc if they retain a bit of moisture, sort of like a prune in
consistancy.

I just bought one of those vacuum, sucker-uppers to package food and think
that will make a nice way to store smoked...or even fresh...chiles in the
freezer this winter.

SandyO
CH #1146 moving toward the wild side of moderation

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