Re: [CH] goat vs. lamb

• Messages sorted by: [ date ][ thread ][ subject ][ author ]
• Next message: Dan Hirschi: "Re: [CH] Open Fields-hab jelly etc."
• Previous message: Shantihhh@aol.com: "[CH] Chile-Heads are just damn fine people..."
• Maybe in reply to: Shantihhh@aol.com: "[CH] goat vs. lamb"

Hey KIDS,

    Support your local goat rancher <VBG> Please!! This industry is just
getting off the ground in the USA and we need "gringos" to support it!!!

    Buy goat if you can find it. "Boer" goat meat has the reputation for
being much more "beef like" without the fat. Be careful that you don't try
to cook goat too fast. It IS VERY lean and will become boot leather without
'moist cooking'. But it is lean and healthy. And young goat should not taste
like an old rank billy in full rut!!!!!! (Female goats don't smell or taste
"goaty" no matter the season - It is only the big B'd guys that put out the
musk!!! Neutered males don't either!!)

Carol A. Sharpe
Sharwa Farm
Beef Cattle, Nubian and Boer Goats
and a host of other Critters
Fayetteville TN.
(southern middle TN)

• Next message: Dan Hirschi: "Re: [CH] Open Fields-hab jelly etc."
• Previous message: Shantihhh@aol.com: "[CH] Chile-Heads are just damn fine people..."
• Maybe in reply to: Shantihhh@aol.com: "[CH] goat vs. lamb"