RE: [CH] Sambal
T. Matthew Evans (matt.evans@ce.gatech.edu)
Tue, 18 Dec 2001 09:42:16 -0500
A nice reference on sambals can be found in the book "Salsas, Sambals,
Relishes, and Chutneys" by Chris Schlesinger and John Willoghby (authors of
"Thrill...", "Big Flavors...", Lettuce into...", "License to...", etc.).
Matt
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T. Matthew Evans
Graduate Research Assistant
Geosystems Group, School of Civil and Environmental Engineering
Georgia Institute of Technology
URL: www.prism.gatech.edu/~gte964w
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