Re: [CH] StoveTop Smoker?
The NorthEast ChileMan (thenortheastchileman@attbi.com)
Tue, 16 Apr 2002 19:44:46 -0400
Peter,
I've been interested in some kind of "stove top" or "oven" smoker since
trying to smoke some Jals in my grill to make chipotle (which was a
disaster, too much heat/ too little smoke/too much beer/too little checking
over 24hrs., you get the idea). Was in Wal-Mart last week & saw a "stove
top" smoker pkg. that caught my eye & almost bought it 'cept what I was
looking for was out of stock(seed starting stuff) & I didn't have time to
stand in checkout line. It was in the garden dept. near the grilling stuff.
If you have a Wally World near you, check it out. If you don't or can't find
it, contact me & I'll return to mine & buy 1 to get you the info & me a
stove top smoker.
Paul
PS As I remember it was a disposable kind/not an expensive unit like Sausage
Maker
http://www.sausagemaker.com/shop/newcat.html?cat=Smokehouses#anchor-41010
----- Original Message -----
From: "peter g" <peter.g@telus.net>
To: "Chad A Gard" <gard@indy.net>; "Chile Heads"
<chile-heads@globalgarden.com>
Sent: Monday, 15 April, 2002 9:35 PM
Subject: Re: [CH] StoveTop Smoker?
> Chad ,
> > If you have a stovetop smoker ...
> can you describe the aforementioned "stovetop smoker"?
> i've never seen such a kitchen item offered for sale, here in the cold,
> wet, wilds of the Pacific NorthWest so there may be other CH'ers
> who have some curiosity as well.
> Brand name? does it fill the kitchen with smoke? expensive?
> recommended usage tips? temp control? price? chipotles?!
>
> thanks
> peter g