Re: [CH] Ketchup-y Hot Sauce

Helen L. Gillis (HelenGillis@earthlink.net)
Tue, 5 Nov 2002 20:23:38 -0500

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I agree! We love Matouks - they have several different styles, all good!
Helen

> You might also consider Matouks -- it actually has mustard in it, but it
> isn't mustardy at all.

Next message: Helen L. Gillis: "[CH] increasing heat??"
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Maybe in reply to: Bill Woodward: "[CH] Ketchup-y Hot Sauce"
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