Re: [CH] Nashville Eats

Pete (pekiwa@caveland.net)
Tue, 24 Jun 2003 12:03:43 -0500

----- Original Message -----
From: "dan combs" <dcombs@bloomington.in.us>
To: "Signe Knutson" <tgimp@execpc.com>
Cc: <Chile-Heads@globalgarden.com>
Sent: Tuesday, June 24, 2003 10:37 AM
Subject: Re: [CH] Nashville Eats


> On Mon, 23 Jun 2003, Signe Knutson wrote:
>
> > I will be in Nashville, TN in a couple of weeks and was wondering if
anyone
> > could point me in the direction of a good hotspot restaurant or two??
>
> Nashville is going to have mostly fried country foods.  I don't know of a
> hotspot in the place; it's supposed to be country/hicksville themed.  15
> or so miles west is Bloomington which has around 75 ethnic restaraunts.
> 15 miles tot he east is Columbus which has several, but I don't know the
> specifics.
>
> Honestly, fried biscuits is the standard fare in Nashville.
>
>
> carp
>
When I travel, I always take a pouch or tin with backup hot peppers,
powdered or
fresh.  That's the only sure cure for bland while on the road.

Pete