Charlie and Others -- I am growing three Red Savinas this year from N-K -- only one of them has ripe fruit as of now, and I have only eaten a couple of the chiles, but.... They had approximately jalapeno heat, possibly cayenne. I was quite disappointed. Does someone have a link to a good picture of a ripe Red Savina? Mine look like miniature acorn squashes, not like typical habaneros. I had some seed last year that someone told me was RS, but the fruits were orange, and shaped like little acorn squashes, too. That said, I have three other "types" of RS growing this year -- that is, 12 plants total with RS seed from four different sources. I will be anxious to compare, but so far things aren't going well -- I have the duds from N-K, and one of the other types is actually a red squash (red mushroom). So, there's still hope for the other six plants.... Matt --- Ces <ces@preferred.com> wrote: > Earlier this year someone posted that that the Red Savinas they grew from > Northrup-King seed weren't very hot. Looks like I have the same problem. My > two plants were overwintered and are very healthy and full of fruit, but at > least the first ones that have turned red have NO heat, now I don't mean > they're not as hot as I expected I mean they have NO heat at all. Last year > they had some heat but not nearly what I was expecting so I gave them > another year. Unless the later fruit improves considerably these plants > won't be kept over winter again. I will start with seed from somewhere else > next year. Do you think stressing them might help or are they just duds?. > I've never had to stress any of my chile plants before to get hot peppers > and I grow a good variety of hot ones. > > Charlie > ===== . . . . . . Join the Barbecue_Lovers group: http://groups.yahoo.com/group/Barbecue_Lovers/join __________________________________ Do you Yahoo!? Yahoo! SiteBuilder - Free, easy-to-use web site design software http://sitebuilder.yahoo.com