Re: [CH] Oyster Shooters
Byron (byronbromley@tellink.net)
Tue, 29 Jul 2003 16:35:20 -0400
Matt
A tip from the Bible of home brewing, Make the last drink before you crash
8 oz of water. Your 8 oz low when you leave the bar.
Of course you could do the German Style, A raw egg, ketchup and some hot
sauce :-) I think they called it Karioyster, ? Been over 40 years so I
will plead SRM
L.B.
I would hate to guess the years that I took off my life sitting in a bar on
the
Rudee Inlet in Virginia Beach doing oyster shooters on a Sunday morning,
trying
to get rid of a hangover....
Matt