[CH] Recipe: Torikatsu

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A Japanese-Hawaiian fusion dish with just a bit of heat; could be adjusted.

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Torikatsu (Chicken Cutlets with Hot Sauce)
 Categories: Hawaii, Chicken, Chilies
      Yield: 6 servings
 
      2 lb Chicken breasts
      1 ts Salt
    1/2 c  Flour
      2    Eggs, beaten
      2 c  Panko
      1 qt Salad oil for frying
    1/3 c  A-1 Sauce
      2 ts Catsup
      1 ts Soy sauce
      1 ts Sugar
      1 ds Pepper
             Hot pepper sauce;
             to taste
 
  Remove skin and bones from chicken breasts; sprinkle chicken with
  salt. Dredge in flour, dip in eggs, and coat with panko.  Heat oil in
  electric skillet to 375 degrees F.  Fry chicken until golden brown;
  drain on absorbent paper.  Combine remaining ingredients.  Serve with
  chicken.
  
  Submitted by: Residential Services Division
  Organization: Hawaiian Electric Company
  Alt.Culture.Hawaii
 
MMMMM
 

Cheers

Jim in Yellowknife

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