> In my own personal opinion, those super-hot sauces are nothing more than > novelties, curios; very tongue-in-cheek. To me, they're not serious food > items. Coming out of lurking mode to weigh in with you on this one. My friends know that whatever I serve will most likely be hot. They eat it, they remark on how hot it is but they also leave saying "Wow, that was hot!! but it sure tasted great!" For my 2 cents worth, just about anyone can make something blistering hot but not everyone can make it hot AND tasty. Yvonne