OK, so I know I should get a soil test, but please don't berate me for not having one. That said.... I typically just throw down "some" fertilizer (13-13-13) before I till and then occasionally throughout the growing season. I also water with Miracle Gro on the rare occasions that I water the garden. In general, I adhere to the old Southern tradition of "do what your Daddy did" and "when in a new location, always ask the oldest gardener in the neighborhood". This has served me well in the past until last year. While my chiles seemed no worse for the wear, my tomato plants were somewhat anemic, never reaching their full, beautiful, bushy potential. I am convinced that the problem is related to my mulching practices -- I place about 4 inches of shredded mulch on my garden every spring (I don't like to weed) and then turn it in at the end of the season (I badly need the organic matter). Over the course of a few years, I believe that this has caused a nitrogen shortage (nitrogen is needed to break down the carbon-rich mulch). So this winter (February), I put down about one cubic yard of well-composted horse manure and five pounds of urea (for my 1000-ft^2 garden, this translates to 98 lb N/ac from urea). I also added lime and gypsum, as mulch tends to lower the pH of the soil to levels too low for even tomatoes and chiles. This has helped to break down some of the brown materials in my garden. I am tilling every night this week in anticipation of planting on Saturday and wanted to ask -- does anyone have a good "rule of thumb" number for N-P-K application rates for tomatoes and chiles? While I'm at it, how long before planting do you fertilize? How often after planting? In general, I'd like to hear about fertilizing practices from some of you as I think this is a crucial part of the equation. Thanks in advance. Matt ===== __________________________________ Do you Yahoo!? Yahoo! Photos: High-quality 4x6 digital prints for 25¢ http://photos.yahoo.com/ph/print_splash