[CH] mex -16- Corderito Guisado Conquistador

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MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Corderito Guisado Conquistador
 Categories: Mexican
      Yield: 8 Servings
 
      5 lb Lamb Shoulder Bone; diced
      1 c  Clear Stock
      1 c  Vegetable oil
      1 ts Salt
      2 oz Butter
      2 oz Green Chili Peppers
      1 c  Garlic; chopped
      1 c  Tomato Paste
      4 oz Onions; diced small
      1 oz Cilantro
      1 c  Guava Nectar
 
  In a large saute pan heat Oil and saute diced Lamb until well
  browned on all sides, discard fat and set aside. In the same saute
  pan add Butter and saute Garlic and Onions briefly. Add Guava
  Nectar, Stock and Salt and bring to a boil. Cover and let simmer for
  40 minutes, add Chili Peppers and Tomato Paste and stir well for
  distribution. Cover and simmer for an additional 1O to 15 minutes,
  adjust seasoning and sprinkle with Cilantro. Ready to serve.

  Source: "Menu Memories", Royal Caribbean Cruise Line, 1992
  From the Recipe Files of: Deidre-Anne Penrod,
  FGGT98B on Prodigy, J.PENROD3 on GEnie
 
MMMMM
 

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