Re: [CH] FLAMING ORANGE HABANERO KIMCHEE
KnoxBill (knoxbill@comcast.net)
Sat, 26 Nov 2005 20:42:22 -0500
Linda Hutchinson wrote:
FLAMING ORANGE HABANERO KIMCHEE
1 large head Napa cabbage
salt
water
5 habanero peppers
4 garlic cloves
4 green onions
1 piece fresh ginger (1/2" thick)
1/4 tsp. cayenne pepper (or to taste)
i just noticed this...5 habs and 1/4 teaspoon cayenne (to taste)...i find that *very* funny...
if you think the 1/4 teaspoon is too much, you can use less...if you think you can *find*
the 1/4 teaspoon of cayenne amongst the 5 habs, i'll buy the beer...