Re: [CH] Those little yellow chiles

• Messages sorted by: [ date ][ thread ][ subject ][ author ]
• Next message: Linda Hutchinson: "Re: [CH] Those little yellow chiles"
• Previous message: Bill & Linda Moats: "[CH] Those little yellow chiles"
• Maybe in reply to: Bill & Linda Moats: "[CH] Those little yellow chiles"
• Next in thread: Bill Woodward: "Re: [CH] Those little yellow chiles"
• Next in thread: Linda Hutchinson: "Re: [CH] Those little yellow chiles"

I've seen two kinds of yellow chiles about-  unripe Tabasco chiles (used
here in the Steak n Shakes & bottled by Bruce Foods) and Pepperoncinis.

-Jim C
Mild to Wild(R)

• Next message: Linda Hutchinson: "Re: [CH] Those little yellow chiles"
• Previous message: Bill & Linda Moats: "[CH] Those little yellow chiles"
• Maybe in reply to: Bill & Linda Moats: "[CH] Those little yellow chiles"
• Next in thread: Bill Woodward: "Re: [CH] Those little yellow chiles"
• Next in thread: Linda Hutchinson: "Re: [CH] Those little yellow chiles"