RE: [CH] pickled yellow chiles
dan combs (dcombs@bloomington.in.us)
Wed, 04 Jan 2006 13:59:38 -0500
At 01:06 PM 1/3/2006, Alex Silbajoris wrote:
>Lately I've enjoyed surfing some of the Mezetta's line. The local
>groceries have been adding to their lineups, and I see maybe 5X the
>number of products available from them.
>
>The jalapeno garlic olvies are SERIOUSLY habit-forming.
I take an ice cold jar of Marzetta jalapenoes to the Indy 500 every
year. They aren't real hot but they go real good with ice cold, um,
A&W Vanilla Flavored Cream Soda, which is the drink of choice there.
carp