Alex Wash your basil and freeze it in ice cubes, try to cover it as much as you can with water - after solid place in zip locks or freezer bags. Works pretty well and you can judge how much you want to use easily. Chet AKA ChesterChile Alex Silbajoris wrote: > Pods, > > Cut to the herb garden, where the basil is going crazy. There are few > practical ways to save it for enjoyment outside of the season. >