Re: [CH] dude that's totally chipotal
Tina Brooks (shoestring_louise@yahoo.com)
Mon, 17 Mar 2008 13:05:07 -0700 (PDT)
See! the whole thing just gets really complicated. Sigh.
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Tina Brooks
VP Marketing, Peppermaster Hot Sauces <a rel="nofollow" target="_blank" href="http://www.peppermaster.com">www.peppermaster.com
</a>Brooks Pepperfire Foods Inc. <a rel="nofollow" target="_blank" href="http://www.pepperfire.ca">www.pepperfire.ca</a>
Phone: (514) 393-3430
26 St. Jean Baptiste, East
Rigaud, Quebec, Canada
J0P 1P0
Network with me on <a rel="nofollow" target="_blank" href="http://www.gourmetbusinessforum.com/">www.gourmetbusinessforum.com</a> -- The premier online business community for food professionals
<em><font color="#ff0000">Many persons have a wrong idea of what constitutes true happiness. It is not attained through self-gratification but through fidelity to a worthy purpose.</font> <font color="#4040ff">Helen Keller</font></em>
----- Original Message ----
From: Alex Silbajoris <asilbajo@hotmail.com>
To: Tina Brooks <shoestring_louise@yahoo.com>; Cameron <pheasantplucker@columbus.rr.com>; Jose Cisneros <jcisn@comcast.net>
Cc: chile-heads@globalgarden.com
Sent: Monday, March 17, 2008 3:53:19 PM
Subject: [CH] dude that's totally chipotal
> Date: Mon, 17 Mar 2008 12:30:17 -0700
> I've long since stopped trying to correct people, it's an uphill battle.
How long until someone says "chipotle" as "chipotel" then someone hears it and thinks there's an adjective "chipotal"?
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