[CH] Little reminders we get every now and then....
Tony Flynn (flynnaj@xtra.co.nz)
Sat, 5 Jul 2008 08:17:14 +1200
Thanks Jim,
For many, many years I have faithfully boiled bottles of all sorts for
preserving. Such simple logic leaves me knowing once again how dumb I am at
times :-)
Tony Flynn
Frosty at the beach
Bay of Plenty
New Zealand
----- Original Message -----
>
> If your bottling temp is good, the boiling the clean bottles is a bit of
> overkill most times. Reasoning it out- the 195 F you're taking the sauce
up
> to to kill the bacteria will also kill any that might have strayed into
the
> bottles.
>
> -Jim C
> http://www.StepUpForCharity.org
> Mild to Wild(R)
>
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