[CH] Hello, fresh habs

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Yesterday I picked my first pair of orange habs, so nice to see them gleaming in the drainer rack.  I've made it to harvest and I still have frozen whole habs from last year, they stored very well and they don't taste like freezer-burned food.
 
Some of the Super Chili pods are turning red, a welcome sight.
 
Meanwhile the cucumbers are fizzling out, so I let one ripen fully and I recovered the seeds, I hope to plant a second crop this season.
 

 
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