Here is the recipe I used for the spicy snacks - I used the same mixture on Marcona Almonds, Popcorn and Pretzels. I got the recipe from a blog, which one I don't know as I didn't write it down. So no source information. 1 tsp cayenne (I used homemade Red Thai powder) 1 tsp lemon pepper 1 tsp granulated garlic 1 oz dried Ranch Dressing mixture (I used homemade) 1/2 cup vegetable oil 1-22 oz pkg pretzels (I used 20 oz pretzels, 2 cups of Almonds and 2 cups of popcorn and made more of the seasoning) Make the mixture by mixing together the seasonings and oil. Place pretzels (or other snacks) on a rimmed cookie sheet. Place in a 250 degree oven for 1/2 hour. Remove to a large bowl and drizzle with the seasoning paste. Cover and shake well to distribute. Let cool and then serve. RisaG