[CH] Pepper and Mustard

Barry Tesman (tesman@dickinson.edu)
Wed, 14 Jul 1999 15:52:44 -0400 (EDT) 

Does anyone feel like posting any of the following recipes that
appeared in a recent issue (April 1999) of Chile Pepper magazine?

1. Traditional Chinese Mustard Sauce
2. Hot Pepper Mustard Vinaigrette
3. English Red Mustard
4. Ragin' Cajun Mustard

Thanks,
Barry