[CH] Kimchi
Myron Menaker (myronm@bellsouth.net)
Sat, 24 Jul 1999 15:47:40 -0400
Here's an easy recipe for kimchi, just posted at my favorite web site:
http://orientalfood.com
Kimchi
Ingredients
2 pounds vegetables; cabbage, yellow turnip, and
cucumber
2 tablespoons salt
1 1/2 tablespoons minced onion
1 teaspoon minced garlic
2/3 teaspoon minced ginger root
1/2 - 1 tablespoon ground red pepper
Preparation
1.Wash and drain vegetables. Peel turnip and cucumber.
Slice vegetables into small pieces.
2.Sprinkle with 2 tablespoons salt and let stand for 3 to 4 hours.
Press out liquid.
3.Mix vegetables well with onion, garlic, gingerroot, and red pepper.
4.Put vegetables in a large glass jar with a tight lid. Leave jar in the
refrigerator for 3 to 4 days. Makes about 2 pints.
Myron
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Myron Menaker
Daytona Beach, Florida, USA
"Keep the Whole World Singing!"
myronm@bellsouth.net
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