Hello All! I took off this weekend for a trip, and upon coming home last night went quickly out to water the plants. Before I left I noticed one of my Jalapenos looked as though it had a red tip... in the commotion to leave, I didn't pay much attention to it. However, arriving home last night, I'm amazed it is all RED! Is this normal? I noticed that some of the Jalapenos were turning a deep-dark green, and the sides were splitting (or cracking..). The reason is I expected them to grow much larger. Looking back at the package it reads "Jalapeno M", which I guess is medium? (Full size is 2 - 3 inches.) I think I'm leaving them on the plant too long, but why are they turning red!?? I've never seen such a thing. Are they still good? Bad? Better? (Also, this is my first year growing... so if this is normal or something, please take this question with a grain of salt!) Thanks! -=J