[CH] Greek Chicken
Rex Overmyer (rexwing@ctaz.com)
Sat, 30 Oct 1999 12:56:40 -0700
Because of insistance of my adulating fans(WOW, have I been waiting to
use that line) here is that Greek Chicken recipe:
4 pieces of boneless, skinless chicken breast
1/2 cup fresh lemon juice
4 fair sized russett potatoes, peeled and chunked
1 whole head of garlic, cloves separated and peeled
1/4 cup extra virgin olive oil
1/4 cup water
1 tbls oregano, divided
1 hab chopped fine
1 teaspoon Calvin's or more, your choice
Salt and freshly ground black pepper to taste
Put a little of the oil in a baking dish, I use a Corningware one with
lid, place the chicken pieces there, and then the potato pieces.
Sprinkle the garlic cloves around and cover with the lemon juice, and
then the rest of the olive oil....sprinkle most of the oregano over this
and then Calvin's and salt and the pepper. Place in a pre heated 350 F
oven and let this bake, covered, for about half an hour...check for
liquid, and if drying out, add the water, and turn over the chicken and
the potatoes...sprinkle the rest of the oregano on and up oven temp to
450F leave cover off and let bake for another 10 minutes or more....the
smell of the lemon, oregano and garlic will drive your taste buds mad!
This is very likely different than the last one I posted, they always
are! Cheers, Doug in BC