[CH] Re: soggy rice noodles?

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<< Soak rice sticks in hot water, check after five minutes, ten min.max. >>

Doug,

Rice Noodles should be soaked in COLD water!  I prefer the wider (1/2" 
noodles) if you use the thin ones 10 minutes soaking will do.

We fixed Osso Bocco last night with fresh Porcini, White Flare Chiles, served 
over Milanese risotto.  A nice bottle of Biale Zinfandel, Sonoma.  Yes, it 
was divine!  Tonight it's a ragout of rabbit (carrots, peter peppers, herbes, 
etc.) and fresh Porcini over freshly made Parpadelle.  Ahh so many wonderful 
recipes to make, so many chiles to eat, and sooooo many wonderful wines to 
savor.  Tonight it's Arrowwood Merlot.

I stopped posting recipes as I wasn't sure anyone other than Doug was 
interested.  I will gladly share the recipes with anyone seeking some 
wonderful food, but they are rarely quick and easy.  Key word is fresh 
ingredients!

 Anything worth doing always takes a little time..............

Mary-Anne

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