[CH] Re: Thai Chiles

Shantihhh@aol.com
Mon, 28 Feb 2000 23:41:54 EST

In a message dated 2/28/00 11:34:12 AM, 
owner-chile-heads-digest@globalgarden.com writes:

<< Siam Dragon >>

Probably Thai Dragons which are Prik Nue and are used in many Thai recipes.  
They are hot w/a touch of metallic on the back end.  I also love the Thai 
Birds which are a little hotter smaller and w/no metallic back end taste.  
Both are very prolific!

Mary-Anne