[CH] Inner Beauty Sauce -

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Hi Judy 
        just wish to tell you that I made that Home-Style Inner Beauty 
hot sauce from your howle/page/ibhotsau.htm , It turned out great ,a bit
thick though . My fault , only had about 6 ripe habs so i plucked a
fairly large handful of my fat thai's (costenos ?) a few ripe serranos
,and a couple of my hot cayenes ,added the juice of one lime and very
finely chopped peel from same . I used a glass (bit more than a cup) of
THOMY brand hot Mustard as its about the same price here in OZ as our
generic cheap 
mustard , and what the hell it said hot on the label and just jumped
into the shopping trolley all by itself .. I will probably add more
vinegar and a bit more mango just to make it a bit easier to get out of
the bottle ,and a tad sweeter . 
Don't think it will keep till the year 2018 , may last the weekend but
not much longer . Just as well its mango season here and I know where
there are some well laden trees .
				Thanks 
				       Luke in Oz 
Going to try to make a SONTAVA style sauce next , Lorraine Heidecker and
Kay Buie sent me a bottle in a care package last year and I quite liked
it .remember saving a recipe for it somewhere , this means going through
about a ream or two of hard copy . Who knows what other gems I may find 
in the pile .
              Bye

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