Re: [CH] RE:botulism....again

Kit Anderson (kitridge@bigfoot.com)
Wed, 18 Nov 1998 12:10:40 -0800

> If commercial oils use preservatives, why is there a problem adding garlic
> and peppers to them?  Don't the preservatives work on the garlic and peppers
> as well as the oil?
> 
> Charles

If you buy an oil with stuff in it, check the label and see if it has
antimicrobials. Plain oil will not have preservatives.
-- 
Kit