Re: [CH] Things to do with your Hot Peppers

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I have a good collection of salsas, hot sauces and other recipes with many
kinds of peppers on both my web sites below.  At Flavors of the South, go to
recipes then Mexican and Chile-heads Only.  At Suite 101, check the current
article and then select "more articles" on the left.  Current article
features Quesadillas, past ones include pepper jelly, habaneros, slasas, etc.


Judy Howle
howle@ebicom.net

Flavors of the South		
Recipes for "heat lovers"		
http://www.ebicom.net/~howle	

Hot and Spicy Food Editor
Suite 101
http://www.suite101.com/topics/page.cfm/462

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