[CH] Bell Peppers (belch)
Naughyde@aol.com
Thu, 15 Oct 1998 22:57:15 EDT
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Yes - me too! Occasionally I get it from other thick-fleshed chiles like
jalapenos. I'd say it's more indigestion. The red ones are even worse, even
one little speck and I taste it all day. And I thought I was the only one....
(warm thoughts toward chileheads list...) But I don't find hot chiles to be a
cure.
ps - tamarinds with chile to be mailed soon - I have a big midterm Monday and
am also grading papers for the class I teach... Erica