Greg Schultz wrote: > > What thoughts do y'all have on the storage of chiles between harvest and > disposal? Not washing or rinsing them off seems to help. Ours seem to keep almost as well, that is a week or so, in 5 gallon buckets in our garage, which is shaded from the sun. We dunk them in cold water before using or selling them to crisp them up a bit. Hobby Farmer