Re: [CH] picking green chiles

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My rule of thumb has always been, if you want to eat a green chile, you
pick it either:
a) when it's the size you want, or
b) when you decide you need a green chile in your cooking.

I _do_ hope that clears it up! ;-)

Tara

--
______________________________________________________
Tara Deen
School of Earth Sciences
Division of Geology and Geophysics
Building FO5
University of Sydney NSW 2006
Phone: 61-2-9351 4271
Fax:   61-2-9351 0184
email: tara@es.usyd.edu.au
______________________________________________________

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• Maybe in reply to: Parkhurst, Scott Contractor: "[CH] picking green chiles"