Re: [CH] Peppers in vodka
Tara Deen (tara@es.usyd.edu.au)
Mon, 16 Oct 2000 08:32:08 +1000
> Any other languages out there that use a form of water as their word
> for liquor?
Yep. Latin: Aquavit, roughly translated by me as "water of life".
Never forget the old peppers in the cooking sherry. My father tells me
that the 'native' Qld birdseye (a variety of tepin, I think) fits well
in a bottle of Worcestershire sauce, and complements the flavour really
well. It also serves as a wake up for the (*really* non-CH) truck
drivers he shares his house with! Keep meaning to try it, waiting for my
Baileys to grow...
Tara
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______________________________________________________
Tara Deen
School of Geosciences
Division of Geology and Geophysics
Building FO5
University of Sydney NSW 2006
AUSTRALIA
Phone: 61-2-9351 4271
Fax: 61-2-9351 0184
Mobile: 061 410 538 655
email: tara@es.usyd.edu.au
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