Re: [CH] Tabasco Sauce (tm)

Chad A Gard (gard@indy.net)
Wed, 28 Mar 2001 12:14:52 -0500

>A lot of people say they don't like the taste of jalapenos, or Tabasco, or
>that mild peppers are evil, ok fine, that's your opinion, well here's my
>next blasphemy: I think habaneros taste like feet, and nasty unclean
>fungus-y feet at that. Their only saving grace is their heat. The flavor is
>fine when used to augment or contrast other flavors, but by themselves
>they're just plain nasty.

I don't care much for Tabasco, either.  Jalapenos are nice, but often
over-used.  I'm a big Serrano fan.  You can always find them fairly cheap,
they've got a good mix of flavor and heat, and go well with most anything.
If I have a recipe calling for "green chiles" I'll invariably choose
serranos the first time.

But Habs don't taste bad.  I don't really like them by themselves either,
but I don't really like any pepper by itself.  Habs go really well with
other peppers, as well as sweet flavors.  I especially like the flavor
combinations of Habs and Mango (hence the mango habanero mustard sauce I
make and love...) and Habs and cream cheese.

>Let the stoning begin.  :^)

No one is to stone anyone until I blow this wistle.  Not - and I want to
make this abs-olutely clear - not even if he says "jehalapeno".


Chad Gard, CTS KB9WXQ
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